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Resawing maple caramelization? http://www-.luthiersforum.com/forum/viewtopic.php?f=10101&t=43747 |
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Author: | uvh sam [ Tue Jul 01, 2014 6:52 pm ] |
Post subject: | Resawing maple caramelization? |
We have been having a lot of build up on our resaw from sawing maple. Is it possible that maple felled at a certain time of the year might have more sugar sap in it causing our blades to gum up? |
Author: | Clay S. [ Tue Jul 01, 2014 7:23 pm ] |
Post subject: | Re: Resawing maple caramelization? |
Yes http://maple.dnr.cornell.edu/produc/sapflow.htm |
Author: | wbergman [ Tue Jul 01, 2014 7:48 pm ] |
Post subject: | Re: Resawing maple caramelization? |
I guess the next question is "Does the sugar make a difference in the tone quality?" |
Author: | Michiyuki Kubo [ Tue Jul 01, 2014 7:50 pm ] |
Post subject: | Re: Resawing maple caramelization? |
Sounds sweet ? |
Author: | Clay S. [ Tue Jul 01, 2014 8:13 pm ] |
Post subject: | Re: Resawing maple caramelization? |
Sometimes too sweet -even syrupy ! |
Author: | uvh sam [ Tue Jul 01, 2014 10:15 pm ] |
Post subject: | Re: Resawing maple caramelization? |
We'll it sucks because it is killing our blades. Does smell good though |
Author: | Tai Fu [ Thu Jul 03, 2014 6:51 pm ] |
Post subject: | Re: Resawing maple caramelization? |
It's good for playing "Sweet Child O Mine" |
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